Dill Pickle Roll-Ups

img_20190203_130208_729

By far I think this was the biggest hit of our little Superbowl Sunday get together. They didn’t last long and not one was left over. I’d highly recommend this one for potlucks or a family/friends get together. Enjoy!

Dill Pickle Roll-Ups

INGREDIENTS

  • 4-5 Flour Tortillas of Your Choice
  • 1 Cup Dill Relish
  • 1 8oz. Package Room Temperature Cream Cheese
  • 1 tbs. Minced Garlic
  • 1 1/2 Cups Pepper Jack Shredded Cheese
  • Dried Dill Weed for Garnish

DIRECTIONS

  1. Mix together cream cheese, garlic, pepper jack cheese and dill relish.
  2. Divide the mixture onto your tortillas (spread all the way to the edges).
  3. Roll them up.
  4. Place them on a plate and refrigerate for at least 2 hours.
  5. Slice them about 1″ thick each.
  6. Garnish with dried dill weed and serve.
  7. ENJOY!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s