Sausage Mozarella Spinach Tortellini Pasta

Sausage Mozarella Spinach Tortellini Pasta

This was supposed to be just a quick throw together meal for Derek and I. Well simple it was, however it tasted like something that was made over a long difficult time in the kitchen. Simple, yet tasty.

Sausage Mozarella Spinach Ravioli Pasta

INGREDIENTS

  • Sausage/Kielbasa
  • Spinach & Mozarella Ravioli
  • Jar of Marinara Sauce / Spaghetti Sauce
  • Onion
  • Minced Garlic
  • Parmesan Cheese (For Topping)

DIRECTIONS

  1. Start by adding a little olive oil to a pan and heating over medium heat. Add onions, saute for a couple of minutes then add in garlic. Saute for 1 minute longer and add in sausage slices, cook until done.
  2. Prepare Ravioli according to directions and then strain water out.
  3. Mix together sausage, tortellini and sauce.
  4. Top with parmesan cheese.
  5. ENJOY!

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